Bean to Cup Machines
If you're looking for silky fluffy cappuccinos, or rich espresso, a coffee-to-cup machine will give you a barista beverage. This is especially true for the ones that come with a milk carafe, which will automatically dispense perfectly texturized milk to enhance your coffee.
But there are a few other things to consider before you decide to buy one.
Quality
Quality is important depending on what you're looking for in your coffee. There is a growing group of coffee drinkers who are more focused on the quality of the espresso than other aspects of their beverage. It is good to know that there are a number of coffee machines that will deliver.
Most bean to cup machines can make cappuccino, latte, cortado and flat white - as well as the basic black coffees like americano and filter coffee. A good machine will have adjustable grind settings, which allows you to adjust the level of flavor as well as a milk steam wand for those who love classic creamy drinks like cappuccinos or lattes.
While some bean to cups machines are fully automated so far as the espresso is concerned However, the vast majority of machines require some manual work from the user to produce milk-based drinks. This is generally the case with high-end and mid-range machines, but there are some that can make milky drinks at the click of a switch.
The Sage Oracle & Oracle Touch are, for instance, one of the top bean-to-cup equipment in terms of shot quality. However, they're unable to provide the same results as the traditional home espresso machine, when operated by a skilled barista, can deliver. The Gaggia Naviglio is a more affordable option that can still make top-quality coffee,, and offers the added benefit of being among the most straightforward to clean beans into cups machines I've ever tried.
Convenience
A bean to cup machine grinds and extracts coffee beans in the order that is required. This enhances taste because the longer ground coffee sits the more it begins to oxidize.
It is crucial to grind coffee beans when you are ready to make an espresso or hot chocolate. The top bean-to-cup machines also come with a feature that prevents you from making a whole batch of brews before having cleaned out the internal grinders' bin.
Unlike traditional espresso machines, which are often a waste product by forcing too much water through the portafilter before overflowing it back into the chamber, bean-to-cup machines produce very little wastage. They utilize a thermoblock that will only heat the water they need, instead of pouring it onto the grounds.
If you're looking to get a full cappuccino, espresso or latte experience from your coffee machine that is automated opt for models with an integrated milk system that can heat and texturize the milk to a desired consistency, and then pour it into the beverage. Some of the more bespoke models let you alter the coffee machines bean to cup temperature, texture of the milk and foam level of your drinks.
Versatility
A bean to cup machine is a great choice for businesses who want to offer their staff as well as customers premium coffee at the touch of a button. As the name suggests these machines grind and brew fresh coffee directly into a cup. This means you can make an espresso long black, flat white, or cappuccino at the flick of a button. The machines also come with an milk frother to create the drink a smooth, texturized taste for those who love it.
This versatility makes bean to cup machines a favorite choice for businesses like offices, car dealerships, and beauty salons who need to meet the needs of a variety. Bean to cup coffee machines are simple to operate by anyone, in contrast to traditional espresso machines in commercial settings that require a barista in order to operate. This simplicity eliminates the need for training staff and can save you money.
The beans are also ground before they are used, to ensure they remain fresh, flavorful and ready to drink. Ground beans begin to lose their flavor after a few minutes, and the sooner they are used the more delicious the coffee will taste. A bean-to-cup machine can also heat and texturize milk so you don't need separate equipment to steam and make froth.
Maintenance
Bean to cup machines offer an easy-to-use, convenient coffee experience that lets staff serve a wide variety of beverages. However, they need some extra attention and care than capsule models. Follow the directions of the manufacturer of your machine for daily cleaning with a swab and more thorough cleaning and descaling every week. This will ensure that the machine is of the same quality, maintain high hygienic standards and safety, while also saving you money by extending the time of your machine.
Regular cleaning and descaling can also help to protect your coffee machine's components. This is because the best coffee makers have an automatic rinsing cycle that prevents the build-up of limescale. If you let limescale build in the pipes of your coffee machine it could cause blockage of heating elements and reduce water flow. In severe cases heating elements may cease functioning completely.
The steam pipe that is used for milk frothing should be cleaned on a regular basis as milk residue can hinder its. This can allow bacteria growth and cause an unpleasant and stale smell to your espresso. It is also important to empty and clean the drip tray and dreg drawer on regular basis as well. Some bean to cup coffee makers come with specific cleaning tablets like our own brand or those manufactured by Jura or Franke that can be used according to the manufacturer's instructions.